ftq352iwux manual

Using a pan with a dark fi nish will allow faster cooking times. Follow recipe or package directions and reduce temperature appropriately. The convection fan circulates the heated air evenly over and around the food. Meat and poultry are browned on all sides as if they were cooked on a rotisserie. The heated air seals in juices quickly for a moist and tender product while, at the same time, creating a rich golden brown exterior. Flour may be explosive and water can cause a grease fi re to spread and cause personal injury. This guide is based on meats at refrigerator temperature.The feature may be used for baking, convection baking, or convection roasting. It will not work with any other function, including the delay start feature. The proofi ng oven temperature is not hot enough to hold foods at safe temperatures. Use the keep warm feature to keep food warm. The keep warm feature will keep cooked food warm for serving up to 3 hours after cooking has fi nished. How to turn 12 hour energy saving feature on or off 1. When fi rst using the oven, be sure to follow recipe times and temperatures. If you think the oven is too hot or too cool, the temperature in the oven can be adjusted. Control lockout This feature will allow you to lock the buttons on the touch pad so they cannot be activated accidentally.If the oven light needs to be off, be sure to turn the oven light off before activating the Sabbath feature. Wipe it up with a damp cloth after the oven cools. (If white spots remain, remove them with a soap-fi lled steel wool pad and rinse thoroughly with a vinegar and water mixture.) Do not leave the residual water in the oven for any length of time. Wipe the oven clean and dry with a soft cloth (do not forget to wipe under the oven door seal). Wipe with a damp cloth and dry. Do not use abrasive cleaners on any of these surfaces; they can scratch. This will help the racks glide more easily into their tracks. This helps protect the top and makes cleanup easier.

• samsung ftq352iwux manual, ftq352iwux manual.

This means uneven heat distribution and uneven cooking.If it is not, there is a possible risk of the range tipping over and causing injury if you or a child stand, sit or lean on an open door. Children should not be left alone or unattended in an area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance. Never use your appliance for warming or heating the room. Always place oven racks in the desired location while the oven is cool. If the rack must be moved while oven is hot, do not let the potholder come in contact with the hot heating element in the oven. There will be a distinctive odor; this is normal, but ensure your kitchen is well ventilated during this conditioning period. The hot air from the vent could melt plastics or ignite flammable items. The element will cycle on and off to maintain the preset heat setting, even at high settings. When changing from a high heat setting to a lower heat setting, the surface unit may stop glowing. This is normal. Recommended settings. Some types of food will cause the aluminum to darken. When warming pastries or breads, the cover should be vented to allow moisture to escape. For best results, do not leave foods in the warming drawer for longer than 1 hour. Do not leave smaller quantities or heat-sensitive foods, such as eggs, for longer than 30 minutes. A beep will sound each time a pad on the control panel is pressed and the entry is accepted. An error tone will sound in the form of a long beep if the entered temperature or time is below the minimum or above the maximum setting for the feature. If cooking on multiple racks, place the oven racks in positions 2 and 5. Place the cookware as shown in the fi gures below. Place food in the oven after preheating if the recipe calls for it. Preheating is very important for good results when baking cakes, cookies, pastry, and breads. After the oven has reached the desired temperature, a long beep will sound 6 times.

7 cubic feet, your new range is equipped with more space than any of itsFour main burners with two that dial heat up to different pot sizes. A smaller warming burner in the center of the range top.Read and follow all instructions before using your oven to prevent the risk of fire, electric shock,This guide does not cover all possible conditionsCAUTION: This symbol alerts you to hazards or unsafe practices that could causeDo not attempt or use. Do not disassemble. Do not touch. Follow directions explicity. Unplug the power plug from the wall socket. Make sure the machine is grounded to prevent electric shock. Call the service center for help. NoteRefer to the installation manual for instructions.These can cause the range to tip,Check to see that the Anti-Tip device is installed properly. Then grasp the top rear edge of theVerify that the Anti-Tip device is engaged. If you pull the range out from the wall for any reason, make sure the device is properly engagedIf it is not, there is a possible risk of the rangeUse this appliance only for its intended purpose as described in this Owner’s Manual. Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening,Be sure your appliance is properly installed and grounded by a qualified technician. User Servicing - Do not repair or replace any part of the appliance unless specificallyAll other servicing should be referred to a qualified technician. Always disconnect power to appliance before servicing by removing the fuse or switching off theDo not enter inside the oven. Do not store items of interest to children in cabinets above a range or on the back guardDo not leave children alone. Children should not be left alone or unattended in an area whereNever use your appliance for warming or heating the room. Do not use water on grease fires. Turn off the oven to avoid spreading the flame. Smother theStorage in or on appliance.

Cleaning sugary spills and melted plastic 1. The notch in the hinge arm must be fully inserted into the bottom of the slot. It will come on when the oven door is open. When the oven door is closed, press the OVEN LIGHT pad to turn it on or off. It will not work during a self-cleaning cycle. If you run into unexpected trouble, look first for a solution in the table below. If, after trying the suggested solution, you’re still having trouble, call Samsung at 1-800-SAMSUNG (1-800-726-7864). A self-cleaning cycle cannot be started if the oven lockout feature has been activated or if a radiant surface element is on. “Crackling” or This is the sound of the metal “popping”. This limited warranty begins on the original date of purchase, and is valid only on products purchased and used in the United States. To receive warranty service, the purchaser must contact SAMSUNG for problem determination and service procedures. Warranty service can only be performed by a SAMSUNG authorized service center. Are you sure to remove this product? By continuing to browse or use this site, you are agreeing to our use of cookies.Please share your ZIP Code to find a nearby Best Buy to try out your next phone. Please share your ZIP Code to find a nearby Best Buy location Note: If your phone is. Before using Self Clean, review the. Don't worry, it's as easy as. Ask a question or start a new topic to get help and advice from our loyal Samsung community. Or Text HELP to 62913 Please contact us via Live Chat for a faster response.Samsung pays for Premium Care during this period. Thank you for purchasing this Samsung product. To receive more complete service, please registerEnhanced convenience. Better cooking. Easy maintenance. Your new electric range has been designed toOther ranges with just one fan tend to make a swirl of heat that fails to cover the whole inside ofYour new range has SurroundYou get more efficient energy consumption andWith a capacity of 5.

To reduce the riskMake sure you turned on the correctDo no use your hob until theIt is not designed for commercialNever leave surface units unattended when preparing foodsIt may cause fire.Interior surfaces of an oven becomeDuring and after use, do not touch or let clothing or other flammableAmong theseDo not heat unopened food containers. Build-up of pressure may cause container to burstDo not use the oven to dry newspapers. If overheated, they can catch on fire. Do not use the oven for a storage area. Items stored in an oven can ignite. Use care when opening door. Let hot air or steam escape before you remove or replace food inProtective liners. Do not use aluminum foil to line the oven bottoms, except as suggested in theKeep oven vent ducts unobstructed. The oven vent is located above the right rear surfaceNever block this vent and never place plastic orPlacement of oven racks. Always place oven racks in the desired location while the oven isThis oven has been designed only for the cooking of household foods. During use, the oven interior surfaces become hot enough to cause burns. Do not touch heatingNever store flammable materials in the oven. The oven surfaces become hot when the appliance is operated at a high temperature for anChildren should be kept at a safe distance when the oven is in use. Do not pour water into the oven bottom when it is hot. This could cause damage to the enamelThe oven door must be closed during cooking. Take care when opening the door before the end of the steam cleaning procedure; the water onFruit juices will leave stains, which can become indelible on the enamel surfaces of the oven. When cooking very moist cakes, use the deep pan. Do not rest bakeware on the open oven door. Do not allow aluminum foil or meat probe to contact heating elements.The door gasket is essential for a good seal. Care should be takenNever keep pet birds in the kitchen.

Flammable materials should not be stored in an oven or nearKeep plastics, clothes, and paper away from parts of the appliance that may become hot. Wear proper apparel. Loose-fitting or hanging garments should never be worn while using theUse only dry potholders. Moist or damp potholders on hot surfaces may result in burns fromDo not use a towel or other bulkyTeach children not to play with the controls or any other part of the range.Improper repair may result inIf your oven needs repair, contact a SAMSUNG Service. Centre or your dealer.Child safety. This appliance is not intended for use by young children or infirm persons without the adequateYoung children should be supervised to ensure that they do not play with the appliance. The cooking zones will become hot when you cook. Always keep small children away from theWARNING-Accessible parts may become hot during use. To avoid burns young children shouldWARNING-The appliance should be powered down before replacing the lamp to avoid theDuring oven operation, the interior surfaces become very hot.Boilovers cause smoking and greasyDo not lift the cooktop. Lifting the cooktop can lead to damage and improper operation of the range. Do not operate the cooktop when there is no cookware. If the cooktop operates without a cookware, theNever use the glass cooktop surface as a cutting board. Use care when touching the cooktop. The glass surface of the cooktop will retain heat after the controls haveBe careful when placing spoons or other stirring utensils on glass cooktop surface when it is in use. They may become hot and could cause burns. Use proper pan sizes. This appliance is equipped with surface units of different size. Select utensils having flatThe use of undersized utensils will expose aProper relationship of utensilGlazed cooking utensils.Utensil handles should be turned inward and not extend over adjacent surface units.

Some types of food will cause the aluminum toMay leave metal marks on ceramicIs durable, easy toCooks evenly once cookingNot recommended for use on ceramic cooktops. Porcelainenamel coating must be smooth to avoid scratching ceramic cooktops. Not recommended for ceramic cooktop surfaces because itProtecting the smoothtop surface. Cleaning. This will keep your cooktop looking good and canUsing extreme care, wipe the spill with a clean dryPreventing marks and scratches. They may scratch the cooktop. These items can mark orA film will remain, whichPreventing other damage. Should this happen, clean immediately.About the warming drawer. The warming drawer will keep hot,Allow approximately 25 minutes for theFoil is an excellent heatThis will upset the performance of the drawerPress the WARMING DRAWER pad once for low, twice forThe warming drawer starts automatically once you have finishedPress the WARMING DRAWER pad when the warming level isMedium. High. TyPE OF FOOD. Rolls (soft), empty dinner plates. Gravies, eggs, biscuits, pastries, casseroles, vegetables, rolls (hard),Bacon, poultry, pizza, hamburger patties, pork chops, fried foodsDo not leaveFor satisfactory useClean pads to set the oven to start and stop automatically at a time you set.The default is 12-hour. How to set the clockThis step is skipped in the 24-hours display mode.Enter the current time in hours and minutes on the number pad,How to change between a 12-hour and 24-hour displayThe display will show the present mode (eg. 12 hour).Press 0 on the number pad to select 12 hour or 24 hour. Pressing 0 on the number pad changes the display between 12A beep will sound each time a pad on the control panel is pressed and the entry is accepted. AnConvection Bake. Convection Roast. Keep WarmWarming CenterWarming DrawerProofSelf Clean. Steam CleanThe feature can be used during any of the other ovenHow to set the timerEnter the amount of time you want using the number pad, eg.

1,You can cancel the timer at any time by pressing the KITCHENTyPE OF FOODBiscuits, muffins, brownies,Casseroles. Small roast, hamCentering the baking pans in the oven as much as possible will produce better results. If baking. If cooking on multiple racks, place the oven racks in positions 2 and 5. Place the cookware asFig. 1Fig. 2. Before using the racks. The oven has two racks. Each rack has stops that need to be placed correctly on the supports. These stops will keep theThe temperature display will start toPlace food in the oven after preheating if the recipe calls for it. Preheating is very importantAfter the oven hasHow to adjust the thermostat while cookingPress the BAKE pad. The display will show the presentThis improvedMultiple ovenBreads and pastries brown more evenly.Using a pan with a dark finish will allow fasterWhen using convection baking with a single rack, place the oven rack in position. If cooking onWhen baking a cake, using the bake mode will produce better results.How to set the oven for convection bakingThe temperature display will start to change once the oven. A beep will sound 6 times when the adjusted oven temperature,In convection baking mode, the oven automatically reduces the set regular baking. The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking orRecommended convection baking guide. Rack PositionConvection bake. CupcakesCake. Pie. Cookies. Breads. Pizza. The temperature in this chart has been reduced 25?F. Follow recipe or packageHeat comes from the top heating element. The convection fan circulates the heated air evenlyMeat and poultry are browned on all sides as if they were cooked on aHow to set the oven for convection roastingThe temperature display will start to change once the oven. A beep will sound 6 times when the adjusted oven temperature,OFF pad.

The health of birds is extremely sensitive to the fumesFumes may be harmful or fatal to birds. Move birds to aClean in the self-clean cycle only parts listed in this manual. Before self-clean the oven,No commercial oven cleaner or oven liner protective coating of any kind should be used in orUse only a ceramic cooktop cleaner or the cleaner supplied with thisNickel oven shelves should be removed from the oven before beginning the self-cleaning cycle, orIf the self-clean mode malfunctions, turn the oven off and disconnect the power supply. Have itExcess spillage should be removed before self cleaning and all utensils should not be left in theDuring self cleaning the surfaces get hotter than usual and children should be kept a safeGrease should not be allowed to accumulate on the hoodWhen flaming foods under the hood, turn the fan on.Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surfaceAmong these areas are theDo not cook on broken cooktop. If cooktop should break, cleaning solutions and spilloversContact a qualifiedClean cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot cookingSome cleaners can produce noxious fumes if applied to aClean the oven thoroughly before using for the first time. Remove accessories and operate. There will be a distinctive odor; thisDisposal Instructions. Disposing of the packaging materialDisposing of old appliances. WARNING-Before disposing of old appliances, make them inoperable so that they cannot be aTo do this, disconnect the appliance from the mains supply and remove the mains lead. To protect the environment, it is important that old appliances are disposed of in theSetting the clock. Minimum and maximum settings. Setting the kitchen timer. Using the oven racks. Baking. Convection baking. Convection roasting. Timed cooking. Delay timed cooking. Broiling. Using the custom cook feature. Proofing.

Using the keep warm function. Turning the oven light on and off. Extra features. Self-cleaning. Steam-cleaning. Care and cleaning of the oven. Care and cleaning of the glass cooktop. Removing and replacing the oven door. Removing and replacing the warmingSee page 13 for moreSee page 20 for moreGlass surface. Automatic ovenOven light. Oven door. Warming drawer. Convection fan. Gasket. Shelf positionBroil pan. Broil pan insertAbout surface cookingThey could fall and damage it.The hot air from the ventAlways use cookware. Boilovers causePlastic may melt onto the surface and be veryTemperatures may be unsafe for items such as volatile liquids, cleaners or aerosolAbout the radiant surface elements. The temperature rises gradually and evenly. As the temperature rises, the radiant element will glowThe heating element retainsFor efficient cooking,This will allow residual heat toRadiant elements have a limiter that allows the element to cycle ON and OFF, even at the HICycling at the HI setting isLocation of the radiant surface elements and controls. The radiant control knobs operate the radiant surface elements on the cooktop as shown below.Hot surface indicator. Cooking areasHow to set the appliance for surface cooking. Do not touch surfaceSingle surface unit control knob (left rear, right rear)Dual surface unit control knob (left front, right front). The dual surface unit has 2 cooking sizes to select from so youWhen changing from a high heat setting to a lower heat setting, the surface unit may stopRecommended settingsUsing the warming center. The warming center, located in the back center of the glass surface, will keep hot, cooked foodPlastic may melt onto the surface and be veryEating uncooked or cold food placed on the warmingPressing the WARMING CENTER LEVEL pad once will set it toRecommended settingsFried foods, soups (liquid), hot beveragesCheck for flatness byPan overhangs element by morePan is smaller than element.Heavy handle tilts pan.

In the convection roasting mode, the oven will automatically reduce the set regular baking. DO NOT leave the door open for long periods of time while using convection cooking orWhen you use the convection roasting feature, it isRecommended convection roasting guideInternal temp. ( ?F )Whole LegMeat. Weight (lb). Oven temp. ( ?F ). Rib RoastSirloin (boneless)Shoulder. Beef. Pork. Poultry. Chicken - whole. Lamb. The convection roast temperature is 25?F less recommended on packages or recipes. The minimum safe temperature forHow to set the oven for timed cookingPress the pad for the cooking operation you want, eg. BAKE. TheYou can set the cooking time for any amount from 1 minute to 9The temperature display will start to change once the oven. The oven will continue to cook until the set amount of time hasPlace food in the oven after preheating if the recipe calls for it. Preheating is important forAfter the oven has reachedHow to set the oven for delay timed cookingPress the pad for the cooking operation you want, eg. BAKE. TheYou can set the cooking time for any amount of time from 1 minuteThis step is skipped in the 24-hour display mode.At the set time, a short beep will sound. The oven will begin toPlace food in the oven after preheating if the recipe calls for it. Preheating is important forAfter the oven has reachedBroil stop position. Leave the door open to the broil stop position. The door willThe broil pan and the insert allow grease to drain and beShould an oven fire occur, close the oven door and turn the oven off. If the fire continues,Do not put water orHow to set the oven for broilingPress the BROIL pad once for HI or twice for LO. Use LO to cook foods such as poultry or thick cuts of meatBroil on one side until food is browned; turn and cook on the otherRecommended broiling guide. The size, weight, thickness, starting temperature, and your preference of doneness will affectThis guide is based on meats at refrigerator temperature. Food. Ground Beef.

Well Done. First. ShelfSecondMedium. Rare. Medium. Chicken. Lobster Tails. Fish Fillets. Ham SlicesPork Chops. Space evenly. Up to 8Rare. CommentsSteaks less than 1” thickBroil skin-side-down first.Spread open.Brush with melted butterSlash fat.Medium. Salmon. Steaks. Slash fat. Grease pan. Brush steaksThe featureIt will not work with any otherHow to record a recipe settingRecipe settings may be stored at 1, 2, or 3. How to recall a settingRecipe settings may be stored at 1, 2, or 3.How to set the oven for proofingPress the PROOF pad.The proofing feature automatically provides the optimumThe proofing ovenUse the keep warmThe keep warm feature will keep cooked food warm for serving up to 3After 3 hours, the feature will shut the oven off automatically. The feature may be used without anyHow to use the keep warm featureHow to set the oven to activate the keep warm mode after a timedThe oven is now programmed to activate the keep warm modeWith this feature, should you forget and leave the oven on, the control will automatically turn offHow to turn 12 hour energy saving feature on or offThe display will show 12 Hr (12 hour shut-off) or -- Hr (no shutoff). The default is 12 Hr.Pressing 0 on the number pad changes the mode between 12 HrFahrenheit or Celsius temperature selection. The oven control can be programmed to display temperatures in Fahrenheit or Centigrade. TheHow to change the display from Fahrenheit to Centigrade or from CentigradeThe display shows F (Fahrenheit) or C (Centigrade). The default is F.Pressing 0 on the number pad changes the display between F andWhen using convection bake, the convection auto conversion feature will automatically convertThis feature is activated so that the display will show the actual converted (reduced) temperature. How to disable or enable the auto conversion featureThe default setting is Con On.Pressing 0 on the Number pad changes the mode between Con. On and Con OFF. Thermostat adjustment.

The temperature in the oven has been preset at the factory. When first using the oven, be sure toIf you think the oven is too hot or too cool, the temperatureBefore adjusting, test a recipe by using a temperature setting that isThe baking results should help you to decideHow to adjust the oven temperatureThe display will show AdJ 0.You can adjust the temperature to lower than the factory setting byThis adjustment will not affect the broiling or the self-cleaning temperatures. The adjustmentBy using this feature, you can set the oven controls to operate silently. How to turn the sound on or offThe display will show Snd On (sound on) or Snd OFF (sound off). The default setting is Snd On.Pressing 0 on the number pad changes the mode between Snd. On and Snd OFF. Control lockout. This feature will allow you to lock the buttons on the touch pad so they cannot be activatedHow to activate the control lockout feature. The display will show Loc and an icon of a lock continuously andAll functions must be cancelled before the control lockout isHow to unlock the controls. Loc and the lock icon will disappear from the display. Setting the Sabbath. The Sabbath feature can be used with baking only. The oven temperature may be set higherThe display, however, will not change and tones will not soundOnce the oven is properly set for baking with the Sabbath feature active,This will override the factory preset 12 hourIf the oven light is needed during the Sabbath, press the OVEN LIGHT padOnce the oven light is turned on and the Sabbath feature isIf the oven light needs toThe temperature display will start to change once the ovenThe display will show SAb. Once SAb appears in the display, the oven control will no longerYou may change the oven temperature once baking has started. Remember that the oven control will no longer beep or display anyIf you want to deactivate theIt is not advised to attempt to activate any other program feature except BAKE while the. Sabbath feature is active.

ONLY the following key pads will function correctly with the. KEyPADS should not be used once the Sabbath feature is activated.Move birds to another well-ventilated room.This can damage the automatic door lockingBefore a self-cleaning cycleFig. 1Fig. 2. Don’t handYou mayRinse well with clean waterThe fiberglass material of the ovenIt is essential forIf you notice it becoming wornThe health of some birds is extremely sensitive to the fumes given off during the selfcleaning cycle of any range. Move birds to another well ventilated room. How to set the oven for self-cleaningPress the SELF CLEAN pad once for a 3 hour clean time, twiceThe default setting is 3 hours.The motor-driven door lock willThe display will show the clean time remaining. ItHow to delay the start of self-cleaningSelect the desired self-clean time by pressing SELF CLEAN pad.The display will show Delay, Self clean and Lock icon. And the motor-driven door lock willHow to turn off the self-cleaning feature. You may find it necessary to stop or interrupt a self-cleaning cycle due to excessive smoke or fireAfter a self-cleaning cycle. Wipe it up with a damp cloth after the oven cools.Steam-cleaning saves time and energy for light cleaning. For heavier-duty cleaning of debris andUse normal water only, no distilled water.When the operation is complete, the display will blink and a beepThere will be a significant amount of water remaining on theWhen steam-cleaning, use exactly 10 oz.If you press the STEAM CLEAN pad when the oven temperature is above 100?F, Hot willBecause these functions produce the best results when started whileAfter a steam-cleaning cycleDo not leave the residualWipe the oven clean and dry with a soft cloth (do notRemove stubborn residue with a nylon scourer. You can remove lime deposits with a clothFailure to takeOven ventCleaning painted parts and decorative trimWipe with a damp cloth and dry.

Do not use abrasive cleaners onCleaning stainless steel surfacesStainless Steel Appliance Cleaner or polish. Cleaning the broil pan and insertRemove the insert from the pan. Carefully pour out theOven racksAfter the self-cleaning cycle is complete and the oven has cooled, rub theThis will help theOven door. Don’t handYou mayNOT immerse the door in water. DO NOT spray orCare should be taken not toUse only a ceramic cooktop cleaner or the cleaner supplied with this appliance on the glassBy following these steps, you can maintain and protect the surface of your glass cooktop.No need to rinse.Removing burned-on residueApply a few drops of cleaner directly to the cooktop.Removing heavy, burned-on residueIt will be necessary toRemoving metal marks and scratchesIt will leave marks on the cooktopYou should remove this discoloration immediately or it mayCleaning the cooktop seal. To clean the seal around the edges of the glass, lay aPotential for permanent damage to the glass surfaceThis is not covered under the warranty. You should clean theTake special care when removing hot substances. Refer to the followingCleaning sugary spills and melted plasticRemove hot pans.If pitting or indentation in the glass surface has already occurred, the cooktop glass willBe careful when removing and lifting the door. Do not lift theLocked position. Unlocked positionFig. 1. Fig. 2. How to replace the doorThe notch in the hinge arm must be fully inserted intoHinge arm. BottomIndentationIf the door will not open fully, the indentation is not inserted correctly in theHinge lock. Unlocked position. Locked positionHow to remove the warming drawerLever. Push down on the left guide. Lever. Pull up on the right guideHow to replace the warming drawerPull the drawer openIf you do not hear the levers click or the bearingIt will come on when the oven door is open. It will not workGlass bulb cover. BulbMake sure the oven and the bulb are cool.Troubleshooting.